Sunday, July 21, 2024

FOOD FOR THE SOUL: Simply Green Spring Zucchini Soup

May 3, 2012 by  
Filed under Food

Recipe by Executive Celebrity Chef Dominique Solomon

If you want to enjoy something budget-friendly, light, quick and deliciously refreshing, try this perfect soup. This is a dish that sings with flavor!
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Makes 5-6 Servings

5 zucchini
1/4 cup butter
1 large white onion
1 cup of heavy whipping cream
1 bunch fresh sweet basil
2 cans of organic chicken or vegetable stock
1 tablespoon Cajun Crazy Spice
Sea salt and fresh ground pepper to taste

1. Slice zucchini into a 2 1/2 quart pan; add chopped onion and butter.
2. Cover and cook until tender.
3. Add heavy whipping cream, stock, spices and bring to a boil for 2 minutes.
4. Pour soup into blender and blend until smooth; add sweet basil and blend well and pour into a soup bowl.
5. Snag your favorite bread and get to dunkin’!

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