Friday, May 29, 2015

FOOD FOR THE SOUL: Gooey Chocolate Fudge Brownies – VEGAN!

May 11, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Gooey Chocolate Fudge Brownies – VEGAN!

Tangerine Mojito

May 11, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Tangerine Mojito

FOOD FOR THE SOUL: Vegan Black Bean Burgers

April 5, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Vegan Black Bean Burgers

Cîroc Coconut

April 5, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Cîroc Coconut

FOOD FOR THE SOUL: Vegan Fingerling Potato Salad

March 22, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Vegan Fingerling Potato Salad

Coco-Berry Mojito

March 22, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Coco-Berry Mojito 1 oz. Cîroc Coconut 1 oz. Cîroc Red Berry 2 oz. Fresh Lime Sour 2 oz. Club Soda 8-10 Mint Leafs 2 Strawberries (sliced) Glass: Hurricane Method: Lightly muddle mint in a pint glass. Add all remaining ingredients except soda and shake with ice. Add soda to mixture and pour contents into a hurricane glass. Garnish: Fresh Mint, Strawberry, Umbrella

FOOD FOR THE SOUL: Basil and Vegan Cream Cheese Bruschetta

February 17, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Basil and Vegan Cream Cheese Bruschetta

Cîroc Colada

February 17, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Quinoa, Sweet Potato & Pomegranate Salad

FOOD FOR THE SOUL: Quinoa, Sweet Potato & Pomegranate Salad

December 26, 2014 by Las Vegas Black Image Magazine  
Filed under Food

Quinoa, Sweet Potato & Pomegranate Salad

Historic Recipes

November 18, 2014 by Las Vegas Black Image Magazine  
Filed under Food

Historic Recipies