Monday, March 30, 2015

FOOD FOR THE SOUL: Vegan Fingerling Potato Salad

March 22, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Vegan Fingerling Potato Salad

Coco-Berry Mojito

March 22, 2015 by Las Vegas Black Image Magazine  
Filed under Food

Coco-Berry Mojito 1 oz. Cîroc Coconut 1 oz. Cîroc Red Berry 2 oz. Fresh Lime Sour 2 oz. Club Soda 8-10 Mint Leafs 2 Strawberries (sliced) Glass: Hurricane Method: Lightly muddle mint in a pint glass. Add all remaining ingredients except soda and shake with ice. Add soda to mixture and pour contents into a hurricane glass. Garnish: Fresh Mint, Strawberry, Umbrella

FOOD FOR THE SOUL: Basil and Vegan Cream Cheese Bruschetta

February 17, 2015 by Las Vegas Black Image Magazine  
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Basil and Vegan Cream Cheese Bruschetta

Cîroc Colada

February 17, 2015 by Las Vegas Black Image Magazine  
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Quinoa, Sweet Potato & Pomegranate Salad

FOOD FOR THE SOUL: Quinoa, Sweet Potato & Pomegranate Salad

December 26, 2014 by Las Vegas Black Image Magazine  
Filed under Food

Quinoa, Sweet Potato & Pomegranate Salad

Historic Recipes

November 18, 2014 by Las Vegas Black Image Magazine  
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Historic Recipies

FOOD FOR THE SOUL: Vegan Roasted Mashed Potatoes

November 18, 2014 by Las Vegas Black Image Magazine  
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Vegan Roasted Mashed Potatoes

FOOD FOR THE SOUL: Fresh Fruit Cobbler

October 15, 2014 by Las Vegas Black Image Magazine  
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Fresh Fruit Cobbler

FOOD FOR THE SOUL: Spicy Sautéed Red Pepper Green Beans

September 26, 2014 by Las Vegas Black Image Magazine  
Filed under Food

Watermelon Salad

FOOD FOR THE SOUL: Watermelon Salad

August 6, 2014 by Las Vegas Black Image Magazine  
Filed under Food

Watermelon Salad