Wednesday, November 6, 2024

Cîroc Colada

February 17, 2015 by  
Filed under Food

Cîroc Colada

Cîroc Colada

  • 2 oz. Cîroc Pineapple
  • 2 oz. Calahua Crème of Coconut
  • 8 chunks fresh frozen pineapple (optional)
  • 2 oz. fresh pineapple juice
  • 2 oz. fresh orange juice
  • ¾ oz. Patrón Incendio

Method: combine all ingredients in a blender with an 8oz. scoop of ice. Blend for 15-20 Seconds. Pour into a hurricane glass and enjoy.

Garnish: fresh pineapple and umbrella

Speak Your Mind

Tell us what you're thinking...
and oh, if you want a pic to show with your comment, go get a gravatar!

Comment moderation is in use. Please do not submit your comment twice -- it will appear shortly.